The Wall Street Hotel Serves Up A New Spin On The Honey Deuce Cocktail

Spirits The Wall Street Hotel Serves Up A New Spin On The Honey Deuce Cocktail By Brad Japhe ,

Forbes contributors publish independent expert analyses and insights. You can find me at the confluence of food, beverage and travel. Follow Author Aug 05, 2026, 02:39pm EDT --:-- / --:-- This voice experience is generated by AI. Learn more . This voice experience is generated by AI. Learn more . Summary The U.S. Open's iconic Honey Deuce cocktail has become a widespread bar staple, inspiring new variations. The Wall Street Hotel is set to launch its own take, the "Match Point," later this month. This new cocktail reimagines the classic by replacing lemonade with lychee and lemongrass, while retaining Grey Goose vodka, raspberry liqueur, and the signature melon ball garnish. Created by beverage director Amy Racine and head bartender Valeria Gonzalez, the Match Point offers a fragrant, tropical twist on the original, which generated $17 million in sales at last year's Open. Priced at $18, it will be available at La Marchande and Lounge on Pearl from August 23rd through the U.S. Open, offering a more approachable option.